Diabetes Herbal Remedies

Diabetes mellitus, or madhumeha, is one of the twenty types of pramehas described in Ayurveda. It is the condition in which there is an excessive amount of sugar present in the bloodstream of the person, which is observed in the urine. It is a condition that cannot be treated, but by several methods it can be controlled. Though diabetes is one of the leading causes of metabolic deaths in the world today, by care and perseverance the disease can be controlled and people with diabetes can lead normally long lives.

(1) Useful Herbs in the Treatment of Diabetes

1. Bael (Aegle marmelos)

The leaves of the bael have anti-diabetic properties. Their extract must be consumed, preferably with a pinch of black pepper in it.

2. Bitter Gourd (Momordica charantia)

This is perhaps the most well-known food in the treatment of diabetes. The seeds of the karela, as it is locally called, have charantin, which helps in reducing the sugars in the blood. As the name suggests, the bitter gourd is indeed bitter and difficult to eat. But it must be eaten in as much bitter form as possible (without sweetening) or its properties will be lost.

3. Fenugreek (Trigonella foenum graecum)

Fenugreek can suppress the excretion of sugar through the urine. Thus it can relieve the symptoms of diabetes.

4. Garlic (Allium sativum)

Garlic has been shown in Ayurveda to contain the best vata pacifying properties. Since diabetes mellitus is a vata disorder, garlic is beneficial. Garlic contains allicin, which works at reducing the sugar level in the blood. It also brings about the disintegration of cholesterol in the body.

5. Jamun (Syzygium cumini)

The jamun is also known as the Indian plum. It has a specific action on the pancreas, which controls the conversion of starch to sugar. The seeds of the fruit have better effects than the pulp.

6. Neem (Azadirachtha indica)

The neem or the Indian margosa tree is known for its medicinally useful bitter leaves and other parts. A paste of its leaves taken daily has excellent properties in reducing the sugar content of the blood.

7. Onion (Allium cepa)

The onion has hypoglycemic (i.e. low sugar) properties. In Ayurveda, it has been investigated thoroughly for its rasayana property. Along with these properties, onion is also a mild aphrodisiac and it can promote the strength of the body. With all these properties, onion becomes a very valuable food in the treatment of diabetes.

8. Turmeric (Curcuma longa)

Turmeric is another useful remedy for diabetes. Its effects are felt better if it is t taken along with amalaki (Indian gooseberry).

(2) Dietary Treatments for Diabetes

Diabetes mellitus is a metabolic disorder, which can be severely aggravated by the wrong kind of diet. Hence the following dietary guidelines must be followed:-

1. Reduce or even completely eliminate sugar in the diet. A hypoglycemic diet must be taken.

2. Obesity is one of the leading causes of diabetes. Hence the food must be devoid of fats and cholesterol producing substances.

3. Include at least one bitter dish in every meal.

(3) Ayurvedic Treatment for Diabetes

If the person is obese, then diabetes becomes more of a problem. In such people, an elaborate Ayurvedic system of treatment is used. The preliminary methods are:-

a) Apatarpana (de-nourishment)

b) Shamshodhana (cleansing)

In these methods, the fats built up in the body are reduced by de-nourishment of the body. This is followed by a cleansing of the toxins that have accumulated in the body. The panchakarma method of cleansing the body may be used.

Once this is done, then the body has to be rebuilt. This is done by:-

c) Santarpana (replenishment)

d) Brumhana (promoting body bulk)

If the person is chronically ill with diabetes, then these methods work. This is effective in treating diabetes in people who are underweight. By these methods, the essential nutrients are allowed to flow into the body and the body is rebuilt in a healthy manner.

(4) Home Medications

1. Continue a diet of bitter gourd cooked in ghee for a period of three months. This will bring the diabetes down by a significant amount.

2. Soak a few seeds of fenugreek in water and keep them overnight. Have these softened seeds in the morning.

3. Have a breakfast of fruits such as oranges, tomatoes and jamuns.

4. Soak dry raisins in water overnight. Drink the water they were soaked in the morning.

5. Prepare a choorna (fine powder) of dry amalaki. Put this powder in water and let it stand for some time. Then filter the water and squeeze the juice of a lemon in it. This must be had early in the morning.

6. Prepare a choorna of amalaki, turmeric and fenugreek taken in equal amounts. Take this choorna with honey every morning, afternoon and evening. This system provides relief from diabetes within about two months.

7. Make a mixture of the juices of mango and jamun taken in equal amounts. This must be taken thrice a day.

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Diabetes has almost become an epidemic in today’s world. Diabetes is a disorder that affects the way your body uses food for energy. Whatever sugar we take is generally broken down into simple sugar called ‘glucose’ in our body.

It is great to use natural herbs to improve the over all health and well being. And there are many herbs that can help with specific diseases. Diabetes is one of them. Herbs for diabetes are used more and more to complement or sometimes even replace conventional diabetes drugs. Here you will find tips on how to help diabetes without drugs.

Many herbs have always been used in the treatment of the disease. However, as is well known, herbs work but for them to do so effectively they have to be taken consistently. This should ot be a problem, because herbs are foods from mother nature and therefore as a proposed natural cure for diabetes, the positive results with be long term and sustained. Some herbs, such as ginkgo biloba, cinnamon, garlic, onion, barberry , burdock root are all effective as a natural diabetes treatment. Night time teas before bed with some of these herbs will promote regular sugar levels the next morning.

Asian ginseng is commonly used in traditional Chinese medicine as a natural treatment for diabetes. It has been shown to enhance the release of insulin from the pancreas and to increase the number of insulin receptors. It also has a direct blood sugar-lowering effect. A recent study found that 200 mg of ginseng extract per day improved blood sugar control as well as energy levels in Type 2 diabetes (NIDDM).

Fenugreek (Trigonella foenum-graecum) leaves are used as a herb or Fenugreek seeds are used as a spice. They can be taken as a supplement or in cooking. In a limited clinical test on humans, Fenugreek was seen to stimulate insulin secretion from the pancreatic cells and could help to lower the blood sugar levels.

Gymnema Sylvestre (Gurmar or Cherukurinja) – Gymnema, an Ayurvedic herb helps the pancreas in the production of insulin in Type 2 diabetic patients, as well as improves the ability of insulin to lower blood sugar in both Type 1 and Type 2 diabetes.

Jambolan – Helps reduce blood sugar levels quickly. The best part about this herb (that attracts a lot of people to use it) is that it virtually has zero side effects.

Bitter melon – This herb has the ability to lower blood sugar. This herb is nothing new, it has helped diabetics find relief for centuries. Charantin (a potent hypoglycemic agent) is one of the active ingredients in Bitter melon. This herb also contains momordica, which helps to further decrease blood glucose levels. This herb has very similar effects to many hypoglycemic drugs used in diabetes treatment

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One Chinese herb that shows promise in the treatment of diabetes in called mai men dong or ophiopogon. Research done in China has demonstrated that it can potentially stimulate regeneration of cells in the Islets of Langerhans in the pancreas. The cells in this part of the pancreas are responsible for the proper production of insulin, and therefore the proper processing of blood sugar in the body. Stimulating regeneration of these cells can potentially reverse diabetes in adult-onset diabetics.

Bitter melon, also known as balsam pear, is a tropical vegetable widely cultivated in Asia, Africa and South America, and has been used extensively in folk medicine as a remedy for diabetes. The blood sugar lowering action of the fresh juice or extract of the unripe fruit has been clearly established in both experimental and clinical studies.

Asian ginseng is commonly used in traditional Chinese medicine to treat diabetes. It has been shown to enhance the release of insulin from the pancreas and to increase the number of insulin receptors. It also has a direct blood sugar-lowering effect.

A recent study found that 200 mg of ginseng extract per day improved blood sugar control as well as energy levels in Type 2 diabetes (NIDDM).

Vaccinium Myrtuillus is commonly called blueberry. A concoction of the leaves of the blueberry plant injected is only slightly less effective but less toxic than insulin. Its beneficial effects can last several weeks. The active ingredient is myrtillin, used to improve the functioning of the vascular system and effective in preventing diabetic retinopathy—an eye disorder associated with diabetes.

Blueberry Leaves – Leaves of Blueberries or Vaccinium Myrtillus have been commonly used in folk medicine for the treatment of diabetes. They contain an active ingredient called Myrtillin. Myrtillin is an anthocyanaoside that increases capillary integrity, inhibit the damage caused by free radicals and improve the patient’s vascular health. In Europe it is commonly used as an anti-hemorrhagic agent for the treatment of diabetic retinopathy. Myrtillin is also injected intravenously. It is a little weaker than insulin but said to be less toxic even when taken 50 times a gram per day therapeutic dose. Even a single dose of Myrtillin is said to produce effects that last several weeks.

Vizaysaar (Pterocarpus marsupium)

Vizaysaar is a big tree whose bark is very useful for diabetes. The bark of the tree is made into a wooden glass and the glass is termed as “The miracle cure for diabetes”. Some water is kept in the wooden glass overnight and is consumed early morning by diabetes patients. The color of the water changes to brown and glass is changed after around 1 month when the water color does not change. Diabeta Plus contains extract of bark of this miracle tree.

Pterocarpus marsupium (Indian Kino, Malabar Kino, Pitasara, Venga)

This medicinal herb has been used in ayurvedic medicine for diabetes treatment for a long time. In clinical studies it has been shown to provide a blood sugar balancing property. Epicatechin, a flavonoid extracted from the bark of this plant, protects the beta cells in the pancreas from damage that causes a reduction in insulin production. In studies involving rats, this herbal treatment for diabetes even showed promise in rejuvenating damaged beta cells in the pancreas. This is the only herb, or drug, with this potential.

Technorati Tags: diabetes, herbs, treatment

Diabetes is a lifelong disease and managing it is very important in order to prevent yourself against a number of diseases and complications that are linked to diabetes. There are few herbs that help in regulating blood sugar level. These herbs are natural and can be easily found in your kitchen or garden. This article has mentioned three common herbs for diabetes. They are

1. Bitter melon – Bitter Melon is an herb that tastes bitter. This herb is found very beneficial in treating diabetes. It helps your body to break down the sugars and regulate your blood sugar. Detail on Bitter Melon.

2. Fenugreek – Fenugreek seeds are also known to help with diabetes. Fenugreek seeds have triglycerides and LDL cholesterol lowering effects. Fenugreek seeds can help lower your cholesterol as well as help with your triglyceride levels, which can help patients with diabetes.

3. Cinnamon – Cinnamon as herbs for diabetes can be quite helpful to some patients. There are several active ingredients in cinnamon that help the body handle the insulin it needs. Cinnamon can also help with the level of glucose by converting it to energy.

Above herbs are very useful in controlling diabetes. Remember herbal treatments take some time to give result. Don’t think to get results in overnight. The best thing with them is they are natural and do not have side effects.

Control diabetes for healthier and longer life!

Disclaimer: The reader of this article should exercise all precautionary measures while following instructions on the home remedies from this article. Avoid using any of these products if you are allergic to it. The responsibility lies with the reader and not with the site or the writer.

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It is great to use natural herbs to improve the over all health and well being. And there are many herbs that can help with specific diseases. Diabetes is one of them. Herbs for diabetes are used more and more to complement or sometimes even replace conventional diabetes drugs. Here you will find tips on how to help diabetes without drugs.

Following herbs are effective to treat diabetes, and they also don’t have any harmful side effects:

- Bitter melon (balsam pear)

- Indian Kino also called Malabar Kino, Pitasara or Venga

- Ordinary onion and garlic

- Blueberry leaves

- Ginkgo Biloba

- Cinnamon

Even though every country has some native herbs, most of them originated in china and other Asian countries. One reason is climate – warm and humid it promotes plants growth and it is also a traditional way of living using healing herbs to fight diseases where even modern drugs don’t work. For example a tropical fruit called bitter melon is an effective diabetes herb. If you it fresh or drink its juice it significantly reduces your blood sugar.

Is using diabetes herbal remedies better than conventional diabetes medicine?

Explanation of diabetes herbs popularity is simple; people use herb medicine instead of the traditional drugs because herbs are safe for your health and have minimal side effects. Many people are concerned that herbs don’t cure diseases quickly enough. This is true, herbs work but may take several months to see the effect. Because natural medicinal herbs stimulate your immune system to fight diabetes and that takes time.

Natural medicinal herbs for diabetes are only beneficial if taken regularly and exactly as prescribed. Also remember to finish the course even after you started to feel better. Otherwise you will not gain the full benefit of herbal treatment.

Diabetics whom modern medicine didn’t work prefer healing the natural way using medicinal herbs. The beauty of herbs is that they don’t cause more health problems than they cure, but you still need to administer the right ingredients. It is also greatly important to take the correct among of your diabetes herbs and to do so with right intervals. To know exactly what remedies are best for you, you need to get a professional medical opinion, to whether or not you should use a particular herbal diabetes treatment.

Talk to your doctor, don’t self medicate

Many people have the tendency to self-medicate, because herbal remedies usually can’t do you any harm. However, remember that herbs won’t work if you chose the wrong herb, quantity or treatment.

Finding best diabetes herbs

Visit a clinic that specializes on alternative medicine, to get qualified advice on herbs for diabetes. The doctor will get all the necessary information to find the right herbal treatment for you. Than you will get your prescription for an herbal diabetes treatment.

There are very many diabetes medicinal herbs. It would be very smart to find as much as possible information about different types of medicinal herbs.

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